Products

Hogs Pudding made by our butchers using carefully selected meat and simple seasoning. A West Country favourite with a savoury, herby note. Delici...

Honey Roast Chipolata made by our butchers using outdoor reared pork and simple seasoning. Made by our butchers using carefully selected meat and ...

Hot and Spicy Chicken Wings prepared by our butchers for reliable quality and versatility. Bold flavour and perfect finger food. Excellent roaste...

Lamb Leg Joint sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers with care and attent...

Lamb Shanks x 2 sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers with care and atten...

Lamb Shoulder Joint sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers with care and a...

Lanson Chipolata Sausages made by our butchers using outdoor reared pork and simple seasoning. Made by our butchers using carefully selected meat ...

Mince Beef (500g) cut from British native breed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. Our beef is...

Minced Lamb (500g) sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers with care and at...

Minced Pork (500g) from outdoor reared pork, prepared by our butchers for consistent quality. Prepared by our butchers for consistent quality. A ...

Minted Lamb Cuts x 2 (approx 454g) sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers ...

Old Cornish Chunky Sausages (500g) made by our butchers using carefully selected meat and simple seasoning. Made by our butchers using carefully s...

Paul Ainsworth at no 6 - Whole Free Range Duck prepared by our butchers for reliable quality and versatility. Rich, flavoursome and ideal for a sp...

Give the gift of Philip Warren & Son. Vouchers can be redeemed against any online order and are valid for 12-months from the date of purchase. ...

Pigs in Blankets (Pack of 10) made by our butchers using outdoor reared pork and simple seasoning. A classic for roast dinners and celebrations. ...

Pork Belly Chunkies (260g) from outdoor reared pork, prepared by our butchers for consistent quality. Rich and indulgent with plenty of flavour. ...

Pork Belly Joint from outdoor reared pork, prepared by our butchers for consistent quality. A rich cut that rewards a slower cook. Particularly w...

Pork Gammon Joint from outdoor reared pork, prepared by our butchers for consistent quality. Wiltshire cured for a balanced, traditional flavour. ...

Pork Leg Joint from outdoor reared pork, prepared by our butchers for consistent quality. A traditional joint for the centre of the table. Ideal ...

Pork Loin Joint from outdoor reared pork, prepared by our butchers for consistent quality. A leaner roasting cut with a clean, classic flavour. W...

Pork Sausagemeat (500g) made by our butchers using outdoor reared pork and simple seasoning. A useful kitchen staple made by our butchers. Ideal ...

Pork Shoulder Joint from outdoor reared pork, prepared by our butchers for consistent quality. Full of flavour and forgiving in the oven. Best su...

Pork Tenderloin (approx 350g) from outdoor reared pork, prepared by our butchers for consistent quality. Lean, tender and ideal for fast meals. B...

Rack of Lamb sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers with care and attentio...

Rolled loin of pork from outdoor reared pork, prepared by our butchers for consistent quality. A leaner roasting cut with a clean, classic flavour...

Rump Steak x 2 Dry Aged cut from British native breed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. Our b...

Sirloin Steak x 2 Dry Aged cut from British native breed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. O...

Smoked Back Bacon (500g) from outdoor reared pork, prepared by our butchers for consistent quality. Proper bacon for everyday staples. Crisp in a...

Smoked Pork Gammon Joint from outdoor reared pork, prepared by our butchers for consistent quality. Wiltshire cured for a balanced, traditional fl...

Smoked Streaky Bacon (500g) from outdoor reared pork, prepared by our butchers for consistent quality. Proper bacon for everyday staples. Crisp i...

SMOKESTAK - Native Breed Pork Collar from outdoor reared pork, prepared by our butchers for consistent quality. Full of flavour and forgiving in t...

Smokin Elk Grass-fed Beef Point End Brisket cut from British native breed beef and dry aged for a minimum of 28 days to develop depth of flavour an...

Smokin Elk Pork Ribs from outdoor reared pork, prepared by our butchers for consistent quality. A brilliant choice for sharing and finger-food fea...

Steak Burger (approx 6oz. Gluten free) made by our butchers using British beef and simple seasoning. Prepared for a consistent, juicy bite that le...

Steak Burger (approx 8oz. Gluten free) made by our butchers using British beef and simple seasoning. Prepared for a consistent, juicy bite that le...

Stewing Beef (500g) cut from British native breed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. Our beef ...

Streaky Bacon (500g) from outdoor reared pork, prepared by our butchers for consistent quality. Proper bacon for everyday staples. Crisp in a hot...

Tomahawk Steak (min. 950g) cut from British native breed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. Ou...

Venison Sausages (approx 500g) made by our butchers using carefully selected venison and simple seasoning. A flavoursome alternative with a leaner...

Wagyu X - Dry Aged Whole Sirloin prepared from 100% grass-fed beef and dry aged for a minimum of 28 days to develop depth of flavour and tendernes...

Wagyu X - Dry Aged Whole Fillet prepared from 100% grass-fed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness....

Wagyu X - Whole Rib prepared from 100% grass-fed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. Wagyu X is...

Wagyu X Rump on Bone prepared from 100% grass-fed beef and dry aged for a minimum of 28 days to develop depth of flavour and tenderness. Wagyu X i...

Warrens Original Chipolata Sausages made by our butchers using outdoor reared pork and simple seasoning. Made by our butchers using carefully sele...

Whole Chicken prepared by our butchers for reliable quality and versatility. Ideal for Sunday lunch and plenty of leftovers. A classic roasting ...

Whole boned and rolled leg lamb sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butchers wit...

Whole boned and rolled shoulder of lamb sourced from grass-fed Cornish lamb, selected for its natural flavour and tenderness. Prepared by our butc...