Pennygillam Industrial Estate
Launceston, PL15 7ED
Cooked in our own kitchens from the same native breed meat we sell across the block. Carvery roasts, pies and pasties, sausage rolls and hot food to go — ready when you are, six days a week.
The hot food counter is the block put to work. The beef, pork and lamb we age and cut go straight into the kitchen — roasted, slow cooked and baked into the food you can pick up and eat the same day.
No middleman, no reheated trays trucked in. Just proper cooked food from a butcher that has been feeding Launceston since 1880.

It changes with the day and the season, but you can always expect a hot roast, something in pastry, and plenty to take away.
Beef, pork and gammon roasted whole and carved to order, with all the trimmings. Order ahead for click & collect.
Proper Cornish pasties, steak pies and slow-cooked fillings in our own pastry, baked through the morning.
Free-range birds turned slow on the spit until the skin crisps and the meat falls off the bone. Whole or half.
Sausage rolls, hot rolls and boxed roasts to take away. Grab it on the way through, no need to book.
Reserve a hot carvery box and skip the queue. Order the day before and it will be plated up hot and ready for your slot.
Choose your carvery box and portions from the click & collect page and pay online.
Tell us Launceston or Rock, and the day and time you want to collect.
Your carvery is carved, boxed hot with the trimmings and gravy, and set aside for you.
Walk in, give your name at the counter and take it away. No queue, still hot.
Reserve a carvery box for click & collect, or come and see what's on the counter today. Either way it was cooked here, from our own meat.